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But then, you also aren't running the same field year after year in grass without regular roundup treatments or something equivalent Discuss mowers, rakes, balers, tedders, accumulators, choppers, and any other machinery. For us permanent hay guys, short of nuking a field and starting over, we can get some cumulative broad leaf and annual grass challenges.

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A forum community dedicated to hay, forage and silage owners and enthusiasts All is in the barn and in a good dry environment off the ground. Come join the discussion about tractors, machinery, harvesting, soils, pests, ranching, reviews, accessories, classifieds, and more!

Also, do you have the software to do so

Unless i did something wrong, i'm looking at about $220/acre/yr (what i sold hay for per acre for the year) 😂 i’ve been reading through some of the threads on the site and i think this will be the place i’ll find answers to some of my questions It is the bane of my existence!!

Hello everyone, i’m brand new, and excited to join this community and learn about hay farming I’m here to ask questions that’s probably been asked 1000s of time on this site My wife and i recently decided to get into hay farming to support our little horse farm in wv With lighter hay (including 2nd and on cuttings), we may have doubled or tripled the windows (taking 2 or 3 mower passes together)

I know there are a lot of threads on this topic

I'm looking for current, real life experiences Here are some of the basics Orchardgrass is established stand that we have been drilling a small amount extra in the fall to fill in As of now that would not have to be done this year

Is it ruined or with drying will it be ok A little new to haying so just looking for some guidance from the experts here on the forum? Looks like i am going to have more leftover hay this year than i ever have I was curious at what point does everyone else start to discount their leftover hay

All the hay left is quality bermuda square bales